Top Definition
When anyone pronounces food ingredients in a different accent, e.g. mozzarella becomes mozzarella. It's because they know food.
Submitted by: [redacted] Contributor Record Sealed · 21 March 2020
verified Dr. M. Vassiliou · TML/F-204 · clerk D.E.H.
Public Endorsement
0
filed in Vol. I, drawer 7, shelf 6
See also TML-0028 (q.v.) · TML-2787 (q.v.)